The nation’s dairy food sector last week received a major boost, as Sotibe Nigeria Limited introduced Dolait Yoghurt into the Nigerian market to improve immune system of lovers of yoghurt in the country.
The company said it would continue to introduce innovative nutritional solutions that could make a positive impact on people’s health and quality of life.
Studies have shown that yoghurt reduces the risk of heart disease and osteoporosis, as well as aid in weight management and also contains a lot of calcium, a mineral necessary for healthy teeth and bone
Speaking during the unveiling of the product in Lagos recently, General Manager, Sotibe Nigeria Limited,makers of Dolait Yoghurt, Mr Monah Chalabi, said the company has been in Nigeria since 2016.
He said: “We thought this is the right time to formally launch our product to the yarning people of Nigeria, giving Nigerians a tasty and nutritious product with a pocket friend price.
“Dolait Yoghurt has been the favorite of Camerounians and some other African countries for 16 years, giving the yarning populace a healthy product with nutritional values. Our organization also has a factory in Cotonou, Benin Republic that serves both the Benin Republic community and the Nigeria market.”
According to him, Dolait Yoghurt contains the best of ingredient, produced under hygienic environment and well packaged to customers’ delight.
“It is handy and easy to hold when drinking. Dolait Yoghurt, if not freeze does not spoil like other yoghurts that you have known in the past, it is best served chilled and it is consumable for all, both sick and healthy”, he said.
He continued: “I am positive that Nigerian children will soon make Dolait yoghurt their favorite and yarn for it every time. It is convenient to take to school, very good as party edible and even souvenir”.
A medical practitioner, Dr Eruotor Martins, described Dolait yoghurt as a natural bio-product, “a bacteria product that is healthy for the individual.” Martins said that “the product was healthy for the guts; for the intestines, such that when taken, the yoghurt aids digestion of food.”
General Manager, Sotibe Nigeria Limited, (m) Mr. Monah Chalabi; Head of Sales: Tolu Adewunmi; Mr. Olubunmi Ogedengbe: Mr Austin Anyawun and Dr Martin Erutor during the launch of Dolait Yoghurt in Lagos. . .